Chef's Tasting Menu at Cedar + Elm
From Friday, October 18, 2024 October 18, 2024 The Lodge at St Edward State Park Every Friday, Saturday ...
Fridays & Saturdays | 5:30 PM | $135 Per Person
Indulge in an unforgettable culinary journey at Cedar + Elm, where every Friday and Saturday, we unveil a meticulously crafted 5-course menu inspired by the season's freshest harvest. Each dish showcases the finest local ingredients expertly woven into every bite. This exclusive dining experience, with limited seating to ensure an intimate atmosphere, promises bold flavors, creative presentations, and a rotating selection that will surprise and delight your palate with every course.
Optional wine pairings, carefully selected to enhance each dish, are available for $65 per person. This exclusive experience is available by advanced ticketing only and is offered on select nights in limited quantities. Please notify us at least 24 hours in advance of any dietary restrictions or allergies.
Don’t miss this exceptional culinary journey!
*Must be 21+ to add optional wine pairings. Call 425.321.1580 at least 24 hours in advance to notify us of any dietary restrictions or allergies.
Each experience features a unique menu but please view a sample of our Chef's Tasting Menu below.